Tuesday, February 23, 2010

Family Recipes

Today, I am posting a couple of recipes that everyone has heard of. These are our families versions of the recipes. Some of you may have heard of this dish, and some of you may have not. Hope you enjoy!
Poppyseed Chicken
This is my Nanny's recipe and she made it a lot. It is a GREAT family favorite! SOO GOOD! Poppyseed Chicken:
Serves 6-8
6 chicken breasts, cooked and cut into pieces
1 cup sour cream
1 1/2 Tablespoons lemon juice
1 can cream of chicken soup
1-2 sleeves Ritz crackers, crushed
1 stick butter
Mix together sour cream, lemon juice, and cream of chicken soup. Add chicken pieces and stir in. Put in 9x13 casserole dish. Melt butter in pan or in microwave. Add cracker crumbs and stir well. Sprinkle cracker crumbs over chicken mixture. Sprinkle as much poppyseed as you want over the top of the dish. Bake at 325 degrees for 30 minutes.

Creamed Corn
Mama taught me how to make this. It is sooo easy!
2 cans corn
8 ounces cream cheese
1/2 stick butter
salt, pepper to taste
Cook corn on stovetop as directed on package. Turn stove temperature on low and let cream cheese and butter slowly melt over corn. Stir well while cooking. Add salt and pepper, then serve! Simple and good!

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